THE COVE
DINING SPECIALS
11AM - 4PM
Breakfast
Served with Eggs any style, Breakfast Potatoes and Toast.
Dinner
Served with Mashed Potatoes, Gravy and Chefs selected Vegetables.
Monday
Spaghetti with Meat Sauce, Garlic Bread
Tuesday
Beef Fajitas with Rice and Beans and Tortillas
Wednesday
Summer Croissant Chicken Salad Sandwich, served with Fresh Fruit Cup
Thursday
Teriyaki Chicken Bowl, served with Egg Roll
Friday
Fried Cajun Catfish
Friday & Saturday
Prime Rib with Baked Potato and Chefs selected Vegetables


